French Cosmo
Ingredients
Servings 1- blackcurrant tincture - 45 gr
- fresh pineapple - 40 g
- fresh lime - 15 gr
- cinnamon syrup - 10 gr
- blackcurrant liqueur - 10 gr
- prosecco - 50 ml
Cooking
Step 1
Mix all ingredients in a shaker with plenty of ice. Shake and strain into a serving glass. Add Prosecco on top. Garnish with fresh blueberries.