Rum, Drinks, Alcoholic cocktails

Cocktail South of Beijing

Ingredients

Servings 1
  • dark rum - 55 ml
  • fructose syrup infused with cinnamon - 25 ml
  • pamelo and orange juice - 15 ml
  • fresh lychee juice - 15 ml

Cooking

Step 1

Mix all ingredients in a shaker with plenty of ice. Serve in a highball glass. Garnish with fresh lychee berries.

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