While the counters are still bursting with fresh seasonal vegetables - do not miss the moment! Try to eat vegetables as much as possible - it's so tasty, easy and, of course, very healthy! I propose to try elementary at first glance soup-puree of vegetables. Onion chips and Adyghe cheese add piquancy and unusualness to this soup.
Wash vegetables, peel if necessary, cut as desired
Pour oil into a saucepan with a thick bottom, heat and fry the onions and carrots lightly
Then send all the other vegetables
Boil water and pour over the vegetables so that the water only slightly covers them. Bring to a boil, cover with a lid and simmer until vegetables are tender. Salt at the end of cooking
Blend vegetables in a blender. Should be a thick creamy soup.
Pour hot soup into bowls, garnish with onion chips, cut into small pieces with Adyghe cheese and herbs. Serve immediately