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Tomato juice from tomato paste
Ingredients
- Water - 200 g
- Tomato paste - 30 g
Tomato juice from tomato paste is the easiest homemade juice to make. This juice can not only be drunk in its pure form, but also added to cocktails, stewed meat in it, or used to make soups and gravies. To get a good result, you need to keep the proportions. The ratio of paste to water is 1:3. If you want to get liquid tomato juice, then 1 tablespoon per glass of water. If you want a thicker result, then 2-3 tablespoons per glass of water.
Step 1
Add 1 tablespoon of tomato paste to the water. Stir.
Step 2
Add salt and spices. Stir.
Step 3
Garnish with basil.