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Muffins are an American version of the usual cupcake, the filling of which often includes chocolate, fruits and spices, such as cinnamon. Strawberry and banana muffins will be a decoration for any holiday. Fragrant crumbly dough, pieces of ripe strawberries - a real treat! Another advantage of this recipe is the ability to replace strawberries with other seasonal berries or fruits.

Step 1

Sift the flour.

Step 2

Add oatmeal to the flour.

Step 3

Mash the banana into a soft, homogeneous mass.

Step 4

Add melted butter and sugar to the banana.

Step 5

Pour milk into the bananas and butter.

Step 6

Add eggs.

Step 7

Mix with a blender until smooth.

Step 8

Add sifted flour and oatmeal.

Step 9

Mix the dough until smooth.

Step 10

Cut the strawberries into small random pieces.

Step 11

Add strawberries to the batter.

Step 12

Divide the dough into the molds.

Step 13

Bake the muffins in a preheated oven for 15-20 minutes.

Step 14

Dust the muffins with powdered sugar and garnish with thinly sliced strawberries.