Traditionally, snacks for a festive table are served in tartlets. In this recipe, instead of the usual bread baskets, the dish will be served on chips. This snack is much faster to prepare and will please guests with its originality. It is better to use wide potato chips for it. It is better to take hard cheese.
Step 1
Prepare the snack. Finely chop the crab sticks. Grate the cheese and boiled eggs. Press the garlic. Combine the eggs, cheese, crab sticks and garlic in a bowl. Add mayonnaise and mix until smooth. Put the filling on the chips.
