Created on kefir, it smells like fresh milk and summer. Start the day with it - to great luck!
Place oatmeal and unpeeled oats in a glass jar, pour over kefir, mix well and leave for a day in a warm place.
Strain the resulting liquid, separating the cake and grain - they will not be needed.
Pour clean water into a saucepan with oatmeal infusion, put on low heat, bring to a boil.
Stir constantly. When the jelly boils, boil until thickened and cool.