There are as many different sauces for French fries as there are options for cooking them. Sauce for French fries reveals and complements the taste of the side dish. Making sauce for French fries at home is easy. For example, you can make a classic cheese sauce for French fries. The most suitable type of cheese is cheddar. It gives a unique taste and aroma. Cheddar can be replaced with another hard cheese: Gouda, Parmesan, Maasdam and others.
Step 1
Prepare the sauce. Melt the butter in a frying pan and pour in the flour. Stir the mixture constantly to avoid lumps. Fry for 2-4 minutes. Pour in the milk, add the grated cheese, salt, and pepper. Heat the sauce over low heat for 2 minutes. Remove from heat and stir until the cheese has completely dissolved. Cool the sauce in the refrigerator and serve.
