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Satsebeli with pomegranate

Satsebeli with pomegranate

Ingredients

Step 1

Crush nuts with pepper, salt, garlic, cilantro. Grind everything into a paste.

Step 2

Add cardobenedict. Then gradually dilute with broth, rubbing all the time. After that, also gradually add sour juice.

Step 3

This sauce goes to fried or boiled poultry - chickens, turkeys.