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Sandwich with shrimp, avocado and baby corn

Sandwich with shrimp, avocado and baby corn

Ingredients

Want something unusual on a regular weekday? A sandwich with shrimp, avocado and young corn is what you were looking for. Young corn is rich in vitamins (PP, D, B12, etc.), it also has a choleretic effect, strengthens muscles, blood vessels, and immunity. Shrimp, in turn, will fill your body with vitamin E. Diversify your diet and enrich your body with vitamins.

Step 1

Sandwich with shrimp, avocado and baby corn

Mix spices with mayonnaise.

Step 2

Sandwich with shrimp, avocado and baby corn

Break the egg into a deep plate and beat with a whisk.

Step 3

Sandwich with shrimp, avocado and baby corn

Roll each shrimp in flour, then dip in egg.

Step 4

Sandwich with shrimp, avocado and baby corn

Roll the shrimp in the egg mixture evenly in the breadcrumbs.

Step 5

Sandwich with shrimp, avocado and baby corn

Peel the avocado and cut it into thin strips. Cut the young corn cobs in half.

Step 6

Sandwich with shrimp, avocado and baby corn

Shred the salad.

Step 7

Sandwich with shrimp, avocado and baby corn

Fry the corn on both sides in a frying pan with sunflower oil.

Step 8

Sandwich with shrimp, avocado and baby corn

Remove the corn and fry the shrimp in the same pan.

Step 9

Sandwich with shrimp, avocado and baby corn

Cut the bun into 2 pieces and fry on both sides in the same pan.

Step 10

Sandwich with shrimp, avocado and baby corn

Spread the sauce on the bun and top with lettuce and avocado.

Step 11

Sandwich with shrimp, avocado and baby corn

Place the shrimp and generously coat with sauce. Place the young corn on top of the sauce and cover the burger with the second bun.