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Salad with pomelo and shrimps

Salad with pomelo and shrimps

Ingredients

Step 1

Prepare the shrimp marinade by mixing coconut milk with chili pepper, finely chopped onion, cilantro, lemon juice, salt and add sugar. Marinate shrimp for 15 minutes.

Step 2

Cut shrimp, pomelo, tomatoes into equal cubes, add finely chopped green onions, season with spicy sauce and mix everything well. Place on a plate, garnish with slices of colored radish, cilantro, pour over with pomegranate juice, sprinkle with sesame seeds and put onion fries on top.