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Salads are considered to be light, low-calorie food that is only suitable for quick snacks, but with the right combination of ingredients, a salad can easily become an independent and satisfying dish. Salad with chicken breast and apples is a quick, tasty and dietary dish. The combination of salad products will delight you with an original taste, the prices for the components of the dish will not hit your wallet, and the beneficial properties of its ingredients will have a positive effect on your health.

Step 1

Rinse the fillet with cold running water. Pour water over the fillet so that the water completely covers the meat. Cook the chicken over moderate heat without a lid and remove the foam if necessary. After the water boils, cook the chicken fillet for another 15 minutes, then leave the chicken to cool. Cut the finished chicken fillet into large squares.

Step 2

Cut the apples into strips and the onion into half rings.

Step 3

Mix mayonnaise and mustard.

Step 4

Place the ingredients in a deep bowl, add salt and ground black pepper to taste. Mix the salad ingredients thoroughly.

Step 5

Place the salad on serving plates.