Beautiful and very tasty cookies with gold-plated chocolate, chocolate chips and marzipan will not leave you indifferent
Melt sugar, butter, chocolate. Cool down. Add the egg, beat with a mixer on low speed, about 30 seconds. In a separate container, mix flour, soda, cinnamon, salt, cocoa, cinnamon. Then gradually pour in the chocolate mixture. Knead the dough. Form into a ball, refrigerate for 20 minutes.
Next, roll out the dough about 1 cm thick. Cut out the figures. It is better to bake on a wire rack covered with parchment at 140 degrees for about 10 minutes.
Then we decorate with chocolate chips, we give free rein to our imagination with food confectionery decorations. Bon appetit!