cookinero.com

Roast pork in wok

Ingredients

• pork - 300 g
• mushrooms - 100 g
• onion - 1 pc.
• garlic - 1 tooth.
• cabbage - 50 g
• corn - 100 g
• vegetable oil
• soy sauce - 30 ml
• chilli
• pepper
• ginger
• lemon peel
• green
• honey
• salt

Step 1

Cut the pork into small pieces, fry in a wok until tender. Salt, pepper. Shift.

Step 2

Grind the garlic and chili, pour oil into the wok and fry the vegetables.

Step 3

Add shredded cabbage, onion and mushrooms. Cook a little.

Step 4

Add corn, spices and herbs. Combine with meat.

Step 5

Enjoy your meal!