cookinero.com

Red Velvet Pancakes

Ingredients

Wheat flour for baking - 260 g
Cocoa powder - 75 g
Baking powder - 10 g
Baking soda - 2.5 g
Milk - 400 g
White wine vinegar - 36 g
Sugar - 90 g
Chicken egg - 120 g
Butter - 150 g
Greek yogurt - 150 g
Zest - 2 g

Pancakes are American fluffy pancakes with a delicate dough structure. The main advantage is that they are cooked without oil, in a dry frying pan. For a bright Saturday breakfast, the recipe for pancakes "Red Velvet" will come in handy.

Step 1

Pour wine vinegar into the milk and let it sit for a couple of minutes.

Step 2

Add sugar, eggs, melted butter to milk and beat with a mixer. Pour in sifted flour, cocoa powder, soda, baking powder and mix again, gradually adding the dye.

Step 3

Bake pancakes in a dry, hot frying pan until done.

Step 4

Whisk yogurt with lemon zest, powdered sugar and mint.