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Potatoes with vegetables

Potatoes with vegetables

Ingredients

green beans - 200 g
peas - 150 g
corn - 150 g
potatoes - 6 pcs.
green
onion - 1 pc.
carrots - 1 pc.
olive oil - 2 tbsp. l.
soy sauce - 1 tbsp. l.
zira, turmeric, dried marjoram - a pinch each

This dish can be prepared at any time of the year, and the products are the most common and probably in every home.

Step 1

Potatoes with vegetables

Peel potatoes and cut into medium pieces, boil until tender. Finely chop the onion, grate the carrot. Sauté onions and carrots in olive oil.

Step 2

Potatoes with vegetables

Add beans, cook 5-10 minutes. Add remaining vegetables, spices and soy sauce. Warm up.

Step 3

Potatoes with vegetables

Serve with greens. Enjoy your meal!