cookinero.com

The taste of childhood, summer camp, autumn gatherings and long hikes. The only difference is that you don't need to look for a place to rest and a bone, you just need to heat up the oven.

Step 1

Line a baking dish with foil. Sprinkle each potato with flour and place in the dish. Place the dish in the preheated oven for 50 minutes.

Step 2

Finely chop the garlic and mix it with soft butter and spices.

Step 3

Transfer the mixture to the foil and spread it out.

Step 4

Wrap the foil, form a sausage. Put the foil in the freezer.

Step 5

Carefully place the cooked potatoes in a deep plate. Cut the potatoes in half and put a piece of butter with garlic in each. Enjoy!