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Potato wedges with mild sauce

Potato wedges with mild sauce

Ingredients

Potato slices baked in spicy breading from a mixture of your favorite spices and herbs. In combination with a refreshing curd sauce with fresh vegetables and garlic, it is a wonderful summer dish.

Step 1

Wash potatoes, cut into 8 pieces, add spices, dill, garlic, salt.

Step 2

Bake at 180 degrees for 30 minutes.

Step 3

For the sauce, mix cottage cheese, herbs, salt, garlic and spices.