Pasta salad with peppers and pesto combines the most traditional flavors of Italian cuisine. Pesto sauce based on basil, cheese and olive oil goes well with pasta. For the salad according to our recipe, it is best to choose short varieties of pasta. The main thing is to make sure that they are not overcooked.
Step 1
Cook the pasta until al dente, drain in a colander and rinse under cold water.
Step 2
In a bowl, combine peppers, mozzarella, cooked pasta and arugula. Add pesto and herbs to the salad and mix well.
