It is believed that pancakes got their name in honor of Lada, the Slavic goddess of spring. Fluffy, ruddy and perfectly round pancakes symbolized a small spring sun that helped people gain energy and strength to prepare for seasonal work. Now there are many varieties of these ruddy "suns", but pancakes on kefir are a classic that you can easily cope with using our step-by-step recipe.
Step 1
Combine kefir, salt, sugar and mix well. Add flour with baking powder and knead a homogeneous dough.
Step 2
Heat oil in a frying pan and using a tablespoon, place portions of dough in the form of pancakes. Fry them until golden brown.
Step 3
Serve the finished pancakes, adding sour cream or your favorite toppings if desired.
