
In a small saucepan, combine the ingredients for the dough: oats, flour, soft butter, eggs, sugar and baking powder.

Mix everything thoroughly to get a homogeneous mixture. Put the dough in the refrigerator for 40-60 minutes.

We will bake cookies on parchment paper. Lay it on top of the baking sheet. Place the formed cookies on the paper. And put nuts on top.

Bake for 10 minutes at 190 degrees. Once ready, let the cookies cool down, then remove from the oven.