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Puff pastry is a pastry made from puff pastry. You can add a variety of savory or sweet fillings to it. Puff pastry with lemon is suitable as an afternoon snack or a light snack, an addition to tea or coffee. You can use ready-made puff pastry from the store.

Step 1

Break the chicken eggs.

Step 2

Beat until smooth.

Step 3

Slice the lemon and remove the seeds.

Step 4

Place the chopped lemon into a blender bowl and add sugar.

Step 5

Grind lemon with sugar until smooth.

Step 6

Cut the dough into squares. Place the lemon and sugar filling in the center of the squares.

Step 7

Fold the puff pastry into a triangle and secure the edges with a fork.

Step 8

Brush the puff pastries with the egg mixture.

Step 9

Bake the lemon puff pastries in a preheated oven for 10-15 minutes.

Step 10

Let the puff pastries cool slightly and serve.