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Jellied pie is a great option for a sweet dessert that won't take you long to prepare. The berries in the dish add a pleasant sourness and aroma to the pie. You can replace this ingredient with pieces of fruit. You can use chocolate topping, nuts, or fresh mint as decoration.

Step 1

Sift flour into a deep bowl.

Step 2

Add sugar, salt and baking powder. Mix all ingredients thoroughly until smooth.

Step 3

Add chicken eggs and vegetable oil to the dough.

Step 4

Add milk to a bowl and mix the ingredients until smooth.

Step 5

Mix the berries with two to three teaspoons of sugar.

Step 6

Grease a baking dish with butter. Pour the dough into the dish. Place the berries with the resulting syrup of sugar and berry juice on the dough.

Step 7

Bake the pie for 35-40 minutes until done. Let the pie cool slightly, remove from the pan and serve. The dish is ready!