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Jellied fish as in the film "The Irony of Fate"

Jellied fish as in the film "The Irony of Fate"

Ingredients

This is a very tasty, interesting snack. Our recipe will help you figure out how to cook jellied fish like in the movie "The Irony of Fate" correctly.

Step 1

Place peeled onion and fish broth set: head, tail and fins in a saucepan. Pour in water and add bay leaf, allspice, salt. Bring to a boil and cook for 3-5 minutes. Place carp pieces in the saucepan and cook for another 15 minutes over medium heat.

Step 2

Place the prepared fish pieces in a deep bowl, strain the broth through a sieve and mix with gelatin.

Step 3

Place carrot pieces and herbs on top of the fish and pour in the broth.

Step 4

Place the aspic in the refrigerator until completely set.