Pork ribs are easy to make on an electric grill. You don't need any special skills or techniques to cook them. You just need to buy pork ribs in the store, choose the pieces of meat, prepare a mixture of your favorite spices and fry the meat until crispy. If you use frozen pork, defrost it at room temperature, "shock" defrosting in water or a microwave oven will not allow you to cook soft and flavorful meat.
Step 1
Prepare the ribs for frying. To do this, cut them into portions of 3-4 ribs. Combine salt, pepper, sugar, mustard, chili in a deep container, mix and rub the ribs with the mixture on all sides.
Step 2
Grill the pork ribs. Place the meat on the grill grate, turn on the "pork" mode and grill until done, about 15-20 minutes on each side, turning over during cooking.
