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Grilled duck leg with fruit

Grilled duck leg with fruit

Ingredients

Step 1

Grilled duck leg with fruit

Marinate the skinless duck leg in a marinade of olive oil, white wine, garlic, salt, pepper and thyme.

Step 2

Grilled duck leg with fruit

Cut the pineapple into rings, put the marinated duck leg and pineapple wheel in the grill and cook for 15 minutes.

Step 3

Grilled duck leg with fruit

Prepare grapefruit and apple, cut into slices. We chop the nuts.

Step 4

Grilled duck leg with fruit

Serve: Put the sliced apple and pineapple on the pineapple wheel. Drizzle duck leg with unagi sauce and sprinkle with nuts.