The dish is very tasty!
Pour funchose with cold water for 30-40 minutes, then drain through a sieve so that all the water is gone.
Squids are well cleaned of everything and washed, cut into strips.
Fry finely chopped onion in vegetable oil. Add peppers of different colors, fry.
Add squid to the onion with pepper, after 3-5 minutes put the funchose. Add soy sauce.
Heat in a pan for 5-7 minutes. At the same time, stir several times so that the noodles are soaked.