cookinero.com

A simple and quick recipe that will help out if there is no time to cook meat, but you need to eat a hearty meal. You can use either store-bought sausages, the main thing is high-quality ones, or homemade ones. The dish can be served either as a separate dish or with your favorite side dish. Any side dish will do: buckwheat, pasta, rice, bulgur, etc.

Step 1

Cut the onion into half rings.

Step 2

Cut the sausages into circles.

Step 3

Remove seeds from the pepper and cut into thin strips.

Step 4

Place the onion in a frying pan heated with a little vegetable oil and fry for 3 minutes. Then add the pepper and continue frying, stirring occasionally, for another 3-4 minutes.

Step 5

Add sliced sausages to the vegetables, salt and pepper to taste, add your favorite spices if necessary, and mix everything well.

Step 6

Fry the dish until the vegetables are ready for another 5-7 minutes, stirring occasionally. When ready, remove from heat and serve.