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Raspberry envelopes are an exquisite and delicious pastry that is quite easy to prepare, because ready-made puff pastry is used as a base. You can take fresh or frozen raspberries, and if you don’t have them, then just put any other berries you can find. These puff pastries can be served as a dessert or prepared for breakfast and enjoyed with a cup of coffee.

Step 1

Divide the puff pastry into 6 squares.

Step 2

Place a teaspoon of jam and one berry in the center of each square.

Step 3

Form the envelopes: connect the opposite corners to each other and pinch the edges. Leave the puff pastries for 20 minutes at room temperature so that they “stand” a little.

Step 4

Brush the puff pastries with egg yolk and bake in the oven for 20-25 minutes.

Step 5

Sprinkle the finished puff pastries with powdered sugar and decorate with fresh raspberries. Enjoy.