To prepare this drink, you can use carbonated and still mineral or spring water. It is perfect for a noisy party or a friendly feast, when dancing and long conversations need to be washed down with something especially refreshing and tasty.
Wash the pomegranate, cut off the top. With a knife, make several deep longitudinal cuts on the peel. Dip the pomegranate in a wide bowl of water, peel. Carefully release the grains from the internal membranes. Sort the cranberries, rinse and put on paper napkins so that all the water is glassed.
Fold the pomegranate seeds and cranberries in a sieve, squeeze the juice with a wooden pestle. Add juice to a container with mineral water, mix and pour into glasses.