Transfer the minced meat to a bowl, add the egg.
Soak bread in milk until soft. Onion cut into cubes.
Add onions, softened bread, mayonnaise and spices to minced meat. Mix minced meat until smooth.
Let the mince brew for 15 minutes.
Heat up a frying pan with vegetable oil. Form cutlets from minced meat and fry until cooked on both sides.