The world record for eating cupcakes was set in 2012. Then a lover of this delicious pastry ate 72 pieces in 6 minutes! Of course, for an unprepared public, such a quantity of even the most delicious cupcakes in the world may be too much. Therefore, we advise you to stop at small volumes of homemade cupcakes in silicone molds, which you can bake yourself using our step-by-step recipe.
Step 1
Beat soft butter thoroughly with sugar and vanilla sugar.
Step 2
Separately beat the eggs until foamy. Mix the creamy mixture into the beaten eggs in small portions, gradually pour in the flour with baking powder, add milk and mix.
Step 3
Place the dough into the moulds, filling them halfway. Place the moulds in the oven, preheated to 180°C, for 20 minutes.
Step 4
Serve the muffins after they have cooled slightly.
