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Crepe cake with curd cream and berries

Crepe cake with curd cream and berries

Ingredients

He is graceful, handsome and very attractive. With such a crepe cake, you can go to visit, and host people dear to your heart.

Step 1

Beat cottage cheese with a blender with cream and 2/3 of powdered sugar until smooth.

Step 2

Set aside some of the berries for decoration, beat the remaining berries with the rest of the powdered sugar.

Step 3

Spread each pancake first with berry puree, then with curd cream.

Step 4

Spread the top pancake (and the edges, if desired) with cream and garnish with reserved berries and fruits. In the middle, you can lay out a layer of whole or chopped (if it is strawberries) berries.