Beat the eggs with sugar, add all the ingredients, knead, at the end add flour with baking powder and Oreo cookies broken into large pieces.
Bake at 180 degrees until dry. Cool, I covered the cake with icing (heat 100 ml of 33% cream without boiling and add 100 g of bitter chocolate in pieces and 30 g of butter, mix well and cover the cake). HAPPY TEA DRINKING!!!