cookinero.com

Cabbage salad in own juice

Ingredients

• white cabbage 1 kg
• cucumbers 500 g
• carrots 500 g
• garlic (clove) 4 pcs.
• Bulgarian pepper (red) 1 pc.
• lovage to taste
• salt 1.5 tbsp. l.
• sugar 2 tbsp. l.
• vegetable oil 0.5 tbsp.
• vinegar 9% 2 tbsp. l.

Step 1

Chop cabbage, grate cucumbers and carrots, chop garlic, chop greens. Mix everything in a saucepan, add oil, salt, sugar and vinegar. Stir and leave for 5 hours to form juice.

Step 2

In clean jars, put the salad tightly to the top, add the juice.

Step 3

Cover with clean lids and sterilize 1 liter jars for 20 minutes, then seal tightly.