Broccoli Casserole with Pine Nuts

An unpretentious vegetable casserole turns out to be quite satisfying due to cheese, eggs and nuts.

Step 1

Cut the broccoli into florets, cut the stalk into small pieces too. Put everything in a saucepan, pour a small amount of water, cook under the lid for 10 minutes.

Step 2

Whisk eggs with milk, salt and pepper in a bowl.

Step 3

Put the broccoli, sliced tomatoes into the form.

Step 4

Pour everything with egg mixture, sprinkle with nuts, grated cheese. Top with breadcrumbs and drizzle with olive oil. Put in the oven (180 degrees) for 15-20 minutes.

Step 5

Enjoy your meal!