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Delicious crispy bread croutons do not necessarily have to be bought in the store. They can be made at home without preservatives, flavorings and colorings. To do this, you will need bread and your favorite spices. We chose paprika and a mixture of Provencal herbs, but take any other spices to your taste. For example, chicken seasoning, then you will get croutons with the taste of chicken.

Step 1

Cut the bread into thin slices of about 1-1.5 cm and divide into cubes. Transfer it to a baking dish or directly to a baking sheet. Salt and pepper the bread. Mix everything well.

Step 2

Place the preparation in the oven preheated to 180 °C. Bake the croutons for 10 minutes. Then serve the snack to the table.