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Puff pastry with jam is a quick and easy recipe that will help you out in case of unexpected guests. So if you have frozen dough in the fridge, you don’t have to think about a treat for tea.

Step 1

Roll out the dough into layers and make cuts on each side.

Step 2

Place blueberry jam in the middle of the dough layer.

Step 3

Wrap the dough into small baskets. Place the puff pastry in a prepared form covered with parchment paper. Place the form in a preheated oven and bake the puff pastry for 15 minutes until golden brown.

Step 4

The finished puff pastries are ready to be served. Enjoy your meal!