Fragrant garlic croutons are one of the most popular beer snacks. They are served in bars and restaurants along with other snacks. Such croutons are very easy to make at home, and their cost price will be relatively low. To make them, we will need black bread, garlic and vegetable oil.
Step 1
Cut the bread into thin slices of about 1-1.5 cm and divide into bars of approximately the same width. Fry the resulting slices in vegetable oil.
Step 2
Crush salt, pepper and garlic in a mortar. Mix everything well.
Step 3
Coat the croutons in the resulting mixture and serve.
