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Banana chips are an analogue of potato chips. You can make them yourself at home. To prepare, you need to choose fresh fruit. It is better to take green bananas so that they do not fall apart when cut. And when baked in the oven, they become crispy. If desired, the finished chips can be seasoned with sugar or salt.

Step 1

Make banana chips. Cut bananas into thin slices. Line a baking sheet with parchment paper and place bananas on it. Salt or sprinkle with sugar, drizzle with olive oil. Bake for 10 minutes. Place the finished chips in a deep bowl.