
Cut the carrots into thin slices.

Cut the onion into medium-sized cubes.

Cut the leek into rings.

Cut the potatoes into small cubes 1-1.5 cm in size.

Cut the potatoes into small cubes 1-1.5 cm in size.

Grease a baking dish with oil and place the onions, carrots, potatoes, leeks and beef in it.

Add tomato sauce, salt and pepper.

Mix vegetables and meat and add a glass of water.

Cover the dish with foil and place the dish in the oven to bake for 40-50 minutes.

Baked vegetables with beef are ready.

Garnish the finished dish with leek rings. Enjoy your meal.