Cut the carrots into thin slices.
Cut the onion into medium-sized cubes.
Cut the leek into rings.
Cut the potatoes into small cubes 1-1.5 cm in size.
Cut the potatoes into small cubes 1-1.5 cm in size.
Grease a baking dish with oil and place the onions, carrots, potatoes, leeks and beef in it.
Add tomato sauce, salt and pepper.
Mix vegetables and meat and add a glass of water.
Cover the dish with foil and place the dish in the oven to bake for 40-50 minutes.
Baked vegetables with beef are ready.
Garnish the finished dish with leek rings. Enjoy your meal.