Baked chicken fillet

If you love chicken and have tried all possible cooking options, try this easy and unusual recipe. Breadcrumbs will make the chicken crispy, thyme - aromatic, batter - tender. All that remains is to think about the side dish.

Step 1

Beat the egg in a deep bowl. Add soy sauce, paprika, black pepper and thyme. Mix well.

Step 2

Cut the chicken fillet into 2 pieces and lightly beat each one.

Step 3

Dip the fillet pieces into the egg mixture, then coat thoroughly in breadcrumbs.

Step 4

Place the chicken fillet on a baking sheet and place in an oven preheated to 180°C for 20 minutes.

Step 5

Serve with your favorite side dish.